Interview with Dr. Sandra Einerhand, founder and CEO of Einerhand Science & Innovation
We are excited to present an exclusive interview with Dr. Sandra Einerhand, founder and CEO of Einerhand Science & Innovation published April 2023 in Agro FOOD Industry Hi Tech Journal. With over 25 years of experience in the food industry, Dr. Einerhand is a renowned expert in the field of sustainable nutrition and health, and […]
OUR LATEST SCIENTIFIC PUBLICATION: A review about the role of the milk protein, lactoferrin, in the Battle against COVID-19 is published in a top journal
As the first author, I am very excited to announce that Nutrients MDPI just published our review highlighting the most relevant findings concerning #lactoferrin‘s #antiviral, #antimicrobial, #iron-binding, #immunomodulatory, #microbiota-modulatory and #intestinal barrier properties that support health of the two most affected organs in #covid19 patients (#lungs and #gut). Furthermore, in this review we explore the possible underlying #mechanisms governing its mode of action. The #review was published online within a month after […]
Einerhand Science & Innovation receives a Frontrunner Award in the category of HealthTech at the 2021 Go Global Awards
Einerhand Science & Innovation was announced as a Frontrunner Award in the category of HealthTech on the 14th October 2021, at the International Trade Council’s Annual Go Global Awards Ceremony. Einerhand Science & Innovation helps food (ingredients) companies to create healthy and innovative products without 1) making unsubstantiated health claims, 2) misleading the consumers, 3) […]
Science paving the way towards good nutrition from birth to adolescence
In this recent column, published in the latest issue of Agrofood Industry Hi-Tech, Sandra Einerhand shares several of the latest insights that can help pave the way towards good nutrition from birth into adolescence. The first few years of the life is a period of rapid growth and development. In adolescence too, the body undergoes a […]
Introducing a health care professional survey as a new service
The future of infant nutrition, according to healthcare professionals in Pediatrics For many parents, healthcare professionals (HCPs) offer the advice they can trust the most. That’s why it is so essential that the voices of HCPs be heard when it comes to developing infant nutrition formula. As part of a new service, Einerhand Science & […]
Sandra Einerhand won the Nutrachampion award 2021
Sandra Einerhand received the Nutrachampion award in May 2021. This award is dedicated to the celebration of the food industries biggest champions and heroes and was judged by a panel of independent experts. Whether it is driving new standards and policies, increasing public knowledge and interest in nutrition, or pushing for innovation and championing ingredients, […]
Einerhand Science and Innovation will be on the National TV March 21 at 17.30 in the RTLZ program called the BAROMETER
It was a real pleasure to work together with #theTIMcompany and #rtlz to prepare for a TV program called the #barometer. Einerhand Science & Innovation will feature in this program focusing on science and health. It will be broadcasted on the Dutch national TV on Sunday March 21 at 17.30. As part of the TV program, you’ll see the TIM […]
Breakthrough in IBS research: Local immune response to food antigens drives meal-induced abdominal pain
Up to 20% of the population may suffer Irritable bowel syndrome (IBS). One of the main symptoms of IBS is meal-induced abdominal pain which affects the quality of life significantly. This month, Belgian researchers published a paper in Nature showing for the first time in mice and man that a bacterial gut infection can profoundly […]
Einerhand Science & Innovation received the 2020 Food & Drink Award for best Early Life Nutrition Consultancy in Europe
This year has been the harbinger of challenge, and perhaps no more so than for the food and beverage industry. However, that’s not to say that 2020 has been completely void of achievements and success. Because, out of the many challenges 2020 has brought to many a threshold, it has also offered an opportunity to […]
Live panel discussion at FIE connect 2020 about women, seniors and e-gamers: new target audiences for active and performance nutrition?
Are women, egamers and seniors new targets for for active and performance nutrition? This topic will be discussed during the live panel discussion broadcasted tomorrow, November 24, 2020 at 16.00 CET at FIE Connect 2020. Due to the pandemic, the yearly Food ingredients Europe Conference and Exhibition will be held fully online as Fi Europe CONNECT […]