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  • Services
    • Nutrition and Health Strategy Consulting
    • Evidence-Based Product Innovation
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    • Nutrition Expertise Across Life Stages & Categories
  • Project cases
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Tag: G-DEDJ8B4ZGL

Bridging science and health applications with postbiotics – Meet ESI at Food Ingredients Europe 2025 in Paris!

Pie chart showing postbiotic health application areas by share: Metabolic 23%, Gut 18%, Brain 14%, Muscle 9%, Immune 9%, Oral 5%, Lung 5%, Women’s health 5%, Other 12%, and Skin 0%.

From December 2–4, 2025, ESI will be present at Food Ingredients Europe (FiE) in Paris, the leading global event connecting professionals in the food, health, and nutrition industries. At our stand, visitors will discover how ESI is bridging the gap between science and health applications through the power of postbiotics. By translating scientific findings into […]

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